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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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1 - 10 of 13 items
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Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day
Book Winner, American Cooking, 2019
Nominees: Alexander Smalls and JJ Johnson
Suggest for Purchase
Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine 
Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine 
Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine 
Book Winner, Writing And Literature, 2019
Nominees: Edward Lee
Suggest for Purchase
Canned: The Rise and Fall of Consumer Confidence in the American Food Industry 
Canned: The Rise and Fall of Consumer Confidence in the American Food Industry 
Canned: The Rise and Fall of Consumer Confidence in the American Food Industry 
Book Winner, Reference, History And Scholarship, 2019
Nominees: Anna Zeide
Suggest for Purchase
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong 
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong 
Chicken and Charcoal: Yakitori, Yardbird, Hong Kong 
Book Winner, Restaurant And Professional , 2019
Nominees: Matt Abergel
Suggest for Purchase
Cocktail Codex
Cocktail Codex
Cocktail Codex
Book Winner, Book Of The Year, 2019
Nominees: Nick Fauchald, Alex Day and David Kaplan
Suggest for Purchase
Eat A Little Better
Eat A Little Better
Eat A Little Better Great Flavor, Good Health, Better World By Kass, Sam, 1980-
Book - 2018 Winner, Health And Special Diets , 2019
Nominees: Sam Kass
641.3 Kass
Available in some locations
Place hold
Feast
Feast
Feast Food of the Islamic World By Helou, Anissa, 1952-
Book - 2018 Winner, International, 2019
Nominees: Anissa Helou
641.5956 Helou
Available in some locations
Place hold
Goat: Cooking and Eating 
Goat: Cooking and Eating 
Goat: Cooking and Eating 
Book Winner, Single Subject, 2019
Nominees: James Whetlor
Suggest for Purchase
Christopher Kimball's Milk Street
Christopher Kimball's Milk Street
Christopher Kimball's Milk Street Tuesday Nights By Kimball, Christopher
Book - 2018 Winner, General Cooking, 2019
Nominees: Christopher Kimball
641.555 Kimball
Available in some locations
Place hold
Saladish
Saladish
Saladish A Crunchier, Grainier, Herbier, Heartier, Tastier Way With Vegetables By Rosen, Ilene
Book - 2018 Winner, Vegetable-focused Cooking, 2019
Nominees: Ilene Rosen
641.83 Rosen
Available in some locations
Place hold
1-10 of 13 items
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